Does nutrition education influence retention of vitamin A biofortified orange-fleshed sweet potato in farms? Evidence from Kenya

Citation:
Ojwang SO, Otieno DJ, Okello JJ, Muoki P, Nyikal RA. "Does nutrition education influence retention of vitamin A biofortified orange-fleshed sweet potato in farms? Evidence from Kenya.". In: 6th African Association of Agricultural Economists (AAAE) . Abuja, Nigeria; 2019.

Date Presented:

23 September

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