Kabuage, L. W., P. N. Mbugua, B. N. Mitaru, T. A. Ngatia and K. Schafer (2002). Effect of fortifying amaranth diets with amino acids, casein and ethylene diamine tetra acetate on broiler performance, amino acid availability and mineral utilization. S.Afr.

Citation:
NJENGA PROFMBUGUAPAUL. "Kabuage, L. W., P. N. Mbugua, B. N. Mitaru, T. A. Ngatia and K. Schafer (2002). Effect of fortifying amaranth diets with amino acids, casein and ethylene diamine tetra acetate on broiler performance, amino acid availability and mineral utilization. S.Afr.". In: Published by the Polytechnic of Berlin, Berlin. Heinrich Boll Foundation.; 2002.

Notes:

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