Species abundance, food preference and nutritive value of goat diets in the semi-arid lands of east-central Kenya

Citation:
Osolo NK;, Kinuthia JN;, Gachuiri CK;, Okeyo AM;, Wanyoike MM;, Okomo M. "Species abundance, food preference and nutritive value of goat diets in the semi-arid lands of east-central Kenya."; 1996.

Abstract:

The key forage species and nutrient composition of forage species preferred by free- ranging East African goats in rangelands of eastern-central Kenya were determined. One hundred and five forage species were identified including 30 tree, 29 shrub, 20 grass and

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