PROF. MICHAEL WANDAYI OKOTH

MICHAEL WANDAYI OKOTH Website

mwokoth@uonbi.ac.ke

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Recent Publications

http://www.sciencedirect.com/science/article/pii/S0023643811002659 http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/17023
A review of the contribution of cowpea leaves to food and nutrition security in East Africa
Phytochemicals in leaves and roots of selected Kenyan orange fleshed Sweet potato (OFSP) varieties. International Journal of Food Science
Consumer’s Awareness of the presence of pathogenic bacteria and pesticide Residues on tomatoes sold in Nairobi.
EFFECT OF TEMPERATURE ON DESORPTION ISOTHERMS FOR BEEF
Status and process analysis of Koche, a traditional pastoral meat product in Kenya.

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