DR. WANGOH JOHN

PhD

Physical Address: UPPER KABETE
254 (67) 24039
Email: john.wangoh@uonbi.ac.ke 

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Survey of Postharvest Handling, Preservation and Processing Practices along the Camel Milk Chain In Isiolo District, Kenya

Citation:
O. WF, W. OM, J. W. "Survey of Postharvest Handling, Preservation and Processing Practices along the Camel Milk Chain In Isiolo District, Kenya." Africa Journal of Food, Agriculture, Nutrition and Development ONLINE. 2012;12(7).
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2012_-_preservation_and_processing_pracices.pdf196.09 KB

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Recent Publications

  • Phenotypic and genotypic antibiotic resistance patterns of staphylococcus aureus rom raw and spontaneously fermented camel milk
  • The Microbiological Performance of Dairy Processing Plants is Influenced by Scale of Production and the Implemented Food Safety Management System: A Case of Study
  • Biodiversity and Enterotoxigenic Potential of Staphylococci Isolated from Raw andSpontaneously Fermented Camel Milk
  • Cost Evaporative Cooler for Storage of Camel Milk in Arid Pastoral Areas of Kenya
  • Design and Performance Assessment of a Low Cost Evaporative Cooler for Storage of Camel Milk in Arid Pastoral Areas of Kenya
  • Survey of Postharvest Handling, Preservation and Processing Practices along the Camel Milk Chain In Isiolo District, Kenya
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