Contribution of Seed Quality to the Occurrence of Fungal and Bacterial Diseases of Farmer Produced Common Bean in Varied Agro-Climatic Zones of Western Kenya.

Citation:
Ochichi PB, Muthomi JW, WAGACHA JOHNMAINA. "Contribution of Seed Quality to the Occurrence of Fungal and Bacterial Diseases of Farmer Produced Common Bean in Varied Agro-Climatic Zones of Western Kenya." American Journal of Agricultural Science. 2018;5(2):19-27.

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