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Microbial Quality and Safety of Traditional Fermented Camel Milk Product Suusac Sampled from Different Regions in North Eastern, Kenya

Journal Paper

Microbial safety of traditional camel milk products from North Eastern Kenya and functional characterization of selected lactic acid bacteria

Thesis Msc.

The 2020 ISOCARP Congress

Member, ISOCARP

Chairman, TCPAK

University of Nairobi e-Learning Platform

e-Learning Platform of the University of Nairobi
Mobile Learning App

Open, Distance and e-Learning Campus

Electronic Learning
Division of Courseware Development and Production

Kumbukizi ya Maisha ya Prof. Ken Walibora Iliyofanyika Katika Zoom

PAMBA by PROF JOHN HABWE

THE PROFESSOR OF POLITICS: HIS BOOKS, HIS STRIDES IN EDUCATION

PROF E. KEZILAHABI: GONE BUT STRIDING KISWAHILI LITERARY WORLD LIKE A COLOSSUS

KEN WALIBORA: GONE BUT STRIDING KISWAHILI AND LITERARY WORLD LIKE A COLOSSUS

CHAUKIDU June 2020

Of Kenyans’ worrying defiance for directives

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