Mbuge D. O. and E.B.K. Mutai, 2018. Influence of heat treatment on Vitamin C Levels in Oyster Mushroom. Invention Journal of Research Technology in Engineering & Management (IJRTEM)ISSN: 2455 – 3689, www.ijrtem.com Volume 2 Issue 8 ǁ August 2018, PP 47-5

Citation:
"Mbuge D. O. and E.B.K. Mutai, 2018. Influence of heat treatment on Vitamin C Levels in Oyster Mushroom. Invention Journal of Research Technology in Engineering & Management (IJRTEM)ISSN: 2455 – 3689, www.ijrtem.com Volume 2 Issue 8 ǁ August 2018, PP 47-5.". 2018.

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