DR. ANGELA ANDAGO ADHIAMBO

Dr. Angela Adhiambo Andago holds a PHD in Applied Human Nutrition, an MSc in Applied Human Nutrition (UoN), Post-Graduate Diploma in Education (Kenyatta University) and BSc In Home Science (Nagpur University, India). She is a Lecturer in the Department of Food Science, Nutrition and Technology and currently teaches units in the BSc Food, Nutrition and dietetics and MSc Applied Human Nutrition courses.

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